Steps to Make Speedy Pav Bhaji - Bliss on a plate

Pav Bhaji - Bliss on a plate.

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, pav bhaji - bliss on a plate. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pav Bhaji - Bliss on a plate is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. Pav Bhaji - Bliss on a plate is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook pav bhaji - bliss on a plate using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Pav Bhaji - Bliss on a plate:

1. {Take 3-4 bowl of chopped pumpkin.
2. {Take 1 bowl of chopped potato.
3. {Take 1 bowl of chopped carrot.
4. {Make ready 1 bowl of green peas, fresh or frozen.
5. {Make ready 2 bowl of water for pressure cooking.
6. {Take 5-6 tablespoon of butter.
7. {Take 1 of large onion, finely chopped.
8. {Make ready 1-2 of green chilies, chopped.
9. {Make ready 2 of tomatoes, finely chopped.
10. {Make ready 1 teaspoon of salt,or as per taste.
11. {Get 1 teaspoon of red chili,or as per taste.
12. {Prepare 2-3 tablespoons of pav bhaji masala, or as per taste.
13. {Prepare 2 tbsp of Lemon juice.
14. {Take of ReadyMade Pav (bread) available in supermarkets.

Instructions to make Pav Bhaji - Bliss on a plate:

1. Rinse, peel and chop the veggies. You can also add veggies of your choice..
2. Pressure cook the veggies for 5 to 6 whistles or for about 12 minutes on medium flame.(Except Onions and tomatoes).
3. When the pressure settles down on its own, open the cooker and check if the veggies are cooked well. You can even steam or cook the veggies in a pan. The vegetables have be to cooked completely..
4. Now,heat a pan & Add 2 to 3 tablespoons butter.
5. As butter melts, add finely chopped onions. saute on a low to medium flame till the onions translucent.Along with green chilli.
6. Now add finely chopped tomatoes. mix very well & saute tomatoes on a low to medium flame till it becomes soft & mushy.
7. Now add all the spices,salt,red chilli powder,pav bhaji masala and mix it well.
8. Add the cooked veggies along with 1 cup water and mix it well.
9. For a smooth mixture mash all the vegetables. If the bhaji becomes dry and then add some more water. The consistency is neither very thick nor thin..
10. For Pav - Heat a tawa, add butter,place the pav on it.
11. Bake the pav all over the melted butter so that the pav absorbs the butter..
12. Serving - Now take the bhaji in a serving plate or a bowl. Top it up with one to two cubes of butter. You can add more butter, if you like,, serve with baked pav.

So that's going to wrap this up for this special food pav bhaji - bliss on a plate recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!