Pumpkin Compote.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pumpkin compote. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pumpkin Compote is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They're nice and they look fantastic. Pumpkin Compote is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pumpkin compote using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Compote:
- {Get 1 kg of pumpkin, peeled and cut into pieces..
- {Take 700 grams of granulated sugar.
- {Take 1 of cinnamon stick, (I added 2 sticks).
- {Make ready 1 tsp of Orange peel, grated.
- {Prepare 1 tsp of vanilla extract.
Instructions to make Pumpkin Compote:
- Cook the pumpkin in water for around 30 to 40 minutes. You want it soft enough to be able to mash it..
- When cooked drain the pumpkin in a sieve for a good while. Then mash well making sure there is no lumps..
- Add the mashed pumpkin back into the sieve. The pumpkin will hold a lot of water so you want to lose as much of that water as possible. I used a good amount of kitchen roll to squeeze some of the water out of the pumpkin..
- On a medium to low heat, In the same pan used to boil the pumpkin, add all the above ingredients including the mashed pumpkin..
- Simmer for about 20-25 minutes. Stirring regularly ensuring it's not sticking to the bottom..
- When it's cooked through remove the cinnamon sticks.
- Transfer the compote to a sterilised glass jar, leave the lid off until its completely cooled off..
- Seal and store upto 1 month in a cool dry place..
So that's going to wrap this up with this special food pumpkin compote recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
