Roasted Pumpkin Soup. Watch how to make the best pumpkin soup in this short recipe video! This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. Instead of sugar pumpkins, you can use other winter squash in our Roasted Pumpkin Soup recipe.

It's delicious and a super easy and healthy recipe to make. This is my favourite pumpkin soup yet - it has a beautiful creamy texture and a roast vegetable flavour. This vegan roasted pumpkin soup is super creamy, delicious, and healthy!

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, roasted pumpkin soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Watch how to make the best pumpkin soup in this short recipe video! This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. Instead of sugar pumpkins, you can use other winter squash in our Roasted Pumpkin Soup recipe.

Roasted Pumpkin Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Roasted Pumpkin Soup is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have roasted pumpkin soup using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Pumpkin Soup:

{Make ready 1 of pumpkin or butternut squash (about 1.5kg) cut into chunks and deseeded.
{Take 3 tablespoons of olive oil.
{Prepare 2 of onions, chopped.
{Prepare 1 teaspoon of smoked paprika.
{Make ready 3 of garlic cloves, peeled and chopped.
{Get 1 of red chilli, deseeded and finely chopped.
{Prepare 400 g of can of tomatoes.
{Take 1 litre of chicken or vegetable stock.
{Make ready handful of sweetcorn, fresh, frozen or tinned.
{Get of sea salt and black pepper.
{Prepare of To garnish:.
{Take of tortilla chips, crushed.
{Get of mature Cheddar cheese.
{Take 1 of ripe avocado, peeled, diced and tossed with lime or lemon juice.
{Make ready of fresh coriander or parsley.

It's very easy to make, full of pumpkin flavor, and the best way to warm up in fall! Winter is coming closer and temperatures are. Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of For an extra-velvety consistency you can pour the soup through a fine sieve. Roasted Pumpkin Soup Vegan made with a whole cooking pumpkin, onion, celery, cinnamon and nutmeg.

Instructions to make Roasted Pumpkin Soup:

Place the slices of deseeded pumpkin in a large roasting tray, drizzle with olive oil and sprinkle with salt and pepper. Place in a preheated oven 180°/Gas 4 and roast for about 40 minutes until the flesh is soft and slightly caramelized..
Meanwhile heat the rest of the olive oil in a large pan, add the onions and cook for 20 minutes, until tender. Stir in the paprika, garlic and chilli and cook for 3 minutes. Add the tomatoes and stock. Simmer for 15 minutes or until the onions are completely soft..
When the pumpkin is cool enough to handle, remove the skin and chop the flesh into chunks. You can retain the skin if you wish, if it's as tender as the flesh..
Add the pumpkin to the soup, and blitz with a hand held blender or in a food processor. Check for seasoning. Add the sweetcorn and bring back to a slow simmer..
Now prepare the garnish. Chop the avocado and squeeze the lemon over the top, grate the cheese and mix it with crushed tortilla chips. Chop the parsley. Ladle the soup into bowls and sprinkle over the toppings..

At the end add maple syrup and pureed cashews to make it creamy instead of using cream. Roasted Pumpkin Soup - My favorite Fall and Winter soup! You'll really want it all year long. And you can also substitute the pumpkin with butternut squash! Roasting the pumpkin gives it a deep caramelized flavor that's delicious.

So that's going to wrap this up for this special food roasted pumpkin soup recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!