Parsnip Mash with Pumpkin Seed Oil.
Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, parsnip mash with pumpkin seed oil. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Parsnip Mash with Pumpkin Seed Oil is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Parsnip Mash with Pumpkin Seed Oil is something which I've loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have parsnip mash with pumpkin seed oil using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Parsnip Mash with Pumpkin Seed Oil:
- {Make ready 1 of large potato, peeled and cut into smallish chunks.
- {Get of Salt.
- {Make ready 1 of parsnip, peeled and cut into smallish chunks.
- {Prepare 1 of large knob butter.
- {Get 2 of dribbles Pumpkin Seed oil.
Instructions to make Parsnip Mash with Pumpkin Seed Oil:
- Bring the potato to the boil in salted water. Add the parsnip and boil until the vegetables are just cooked, about 12 minutes..
- Drain off the water, add the butter and mash together well..
- Put half of the mash on each plate and add a dribble of the oil to each..
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