Pan Grilled potato mint chutney sandwich.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, pan grilled potato mint chutney sandwich. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pan Grilled potato mint chutney sandwich is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They are fine and they look wonderful. Pan Grilled potato mint chutney sandwich is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook pan grilled potato mint chutney sandwich using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pan Grilled potato mint chutney sandwich:
- {Get 4 slices of whole wheat bread.
- {Prepare 2 cubes of Amulcheese grated.
- {Prepare 1 of preboiled large potato mashed.
- {Get 50 g of pudina chutney.
- {Take 2 tsp of butter.
- {Make ready of Salt as per taste.
- {Make ready of Red chilli powder as desired.
Instructions to make Pan Grilled potato mint chutney sandwich:
- Take two slices of whole wheat bread...
- Apply mint chutney between them and also add grated cheese between them.
- Fill the sandwiches with potato mashed masala...
- Heat the grilled pan and apply butter.
- Place the sandwich on the grilled pan and press it..
- Flip the other side once it turns golden brown.
- Let the underneath side also turns golden brown...
- Your healthy delicious sandwiches are ready.
- Enjoy with sauce or like that only.
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