Grilled horse mackerel with sweet miso. This unbelievably quick and easy recipe definitely does not compromise on taste. Jun serves this grilled mackerel with a distinctive fennel, radish and. Serve immediately with slices of lemon.
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Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, grilled horse mackerel with sweet miso. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Grilled horse mackerel with sweet miso is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Grilled horse mackerel with sweet miso is something which I have loved my whole life.
This unbelievably quick and easy recipe definitely does not compromise on taste. Jun serves this grilled mackerel with a distinctive fennel, radish and. Serve immediately with slices of lemon.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook grilled horse mackerel with sweet miso using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Grilled horse mackerel with sweet miso:
- {Prepare 1 of horse mackerel.
- {Get 1 pinch of salt.
- {Get of sweet miso (miso, sugar, mirin and sake).
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Instructions to make Grilled horse mackerel with sweet miso:
- Take away the guts and 'zeigo' (Hard scales of the tail) of horse mackerel. Sprinkle salt on horse mackerel, grill both sides until light brown..
- Make a sweet miso. In a saucepan, add 2 tablespoons of miso, sugar 2 tablespoons, mirin, and 1 tablespoon of liquor, and cook it with a stirrer while stirring so as not to burn..
- Spread sweet miso on grilled horse mackerel..
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