Step-by-Step Guide to Make Favorite Fried Yam with fish and egg sauce

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Fried Yam with fish and egg sauce.

Fried Yam with fish and egg sauce

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, fried yam with fish and egg sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Yam with fish and egg sauce is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Fried Yam with fish and egg sauce is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have fried yam with fish and egg sauce using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fried Yam with fish and egg sauce:

  1. {Get of Yam.
  2. {Get of Egg.
  3. {Take of Fish.
  4. {Make ready of Onions.
  5. {Make ready of Tomatoes.
  6. {Get of Scott bonnet.
  7. {Take of Spices.
  8. {Get of Seasonings.
  9. {Get of Oil.

Instructions to make Fried Yam with fish and egg sauce:

  1. Wash and cut your yam to desire shape and fry in a hot oil.
  2. In a pan add some little oil add chop onion and Scott bonnet stir and add cut tomatoes and fish then beat eggs and pour in then spices and seasonings till all done.

So that's going to wrap it up for this special food fried yam with fish and egg sauce recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!