Chana pulao. Chana Pulao Recipe with step by step photos. Aromatic and tasty pulao made with white chickpeas Chana pulao recipe with step by step photos. This is a one-pot spiced fragrant chickpea pilaf made.

Perfect for a weeknight dinner yet elegant enough for guests. Chana pulao is one of our favorite one-pot meal when I need to make something healthy, tasty and I make this Achari chana pulao recipe in the pressure cooker. A wholesome weeknight dinner ready in.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, chana pulao. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Chana Pulao Recipe with step by step photos. Aromatic and tasty pulao made with white chickpeas Chana pulao recipe with step by step photos. This is a one-pot spiced fragrant chickpea pilaf made.

Chana pulao is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Chana pulao is something which I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chana pulao using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chana pulao:

{Take 1/2 kg of rice(Soaked).
{Get 250 grams of chickpeas (boiled).
{Get 1 of onion.
{Prepare 2 of tomatoes (chopped).
{Take 1/2 cup of oil.
{Take 3-4 of Green chillies (chopped).
{Take 1 tbsp of ginger paste.
{Get 1 tbsp of garlic paste.
{Prepare of Salt as your taste.
{Make ready 1 tbsp of red chili flakes(dadar mirch).
{Prepare 2 tbsp of mix pickle.
{Take 1 pinch of yellow food color.
{Get of Garam masala:.
{Prepare 2 of bay leaf.
{Prepare 2-3 of cinnamon stick.
{Make ready 6-8 of black pepper.
{Get 1 tsp of cumin.
{Take 2 of Cloves.

Chana Pulao is an easy one pot meal that is your solution to veggie nights and for days when you want to serve something more than the same old vegetable biriyani. Chana Pulao seems to be influenced by the Mughals. The use of whole spices and ghee-laced golden onions to flavor make the entire. Achari Chana Pulao recipe with step by step photos.

Instructions to make Chana pulao:

Take a pot and add oil and onion and fry it become golden brown color..
After that add ginger garlic paste and green chillies stir it.and then add tomatoes salt red chilli and stir it for 5 minutes on medium flame..
Then add boiled chickpeas all garam masala and pickle and stir it on high flame for 2 to 3 minutes..
Now add 3 glass of water and boil it then add soaked rice and cover it with lid and cook for 10 minutes on medium to high flame.After that remove lid and stir it and add yellow color and then again cover with lid and cook for 15 minutes on very low flame..
After that your pulao is ready serve with raita..

The mango pickle paste used in the pulao is what I believe was the secret ingredient behind the scrumptious preparation. Chana dal pulao recipe, a protein packed pulao recipe with step by step photos. Goes great in lunch box too. Check out the Chana Pulao Recipe in Urdu. Learn how to make best Chana Pulao Recipe, cooking at its finest by chef at Masala TV Also Check Chana Pulao Recipe, ingredients and complete Method.

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