Yellow pulao. #pulaorecipe #yellowpulao #simplepulao Actually Basanti Pulao is a kind of sweet rice recipe. It is authentic Bengali recipe, basically Bengalis are prepare. Yellow Pulao or Pilaf is an easy one pot rice dish made with mildly flavored with various spices.

Yellow pulao Let us know how it was in comment section Don't forget to subscribe our channel. This pulao is a Bengali speciality made on any special occasions. As Bengalis love to have a little bit of sweetness in their food, this pulao is sweet in taste.

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, yellow pulao. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Yellow pulao is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Yellow pulao is something which I've loved my entire life. They are nice and they look wonderful.

#pulaorecipe #yellowpulao #simplepulao Actually Basanti Pulao is a kind of sweet rice recipe. It is authentic Bengali recipe, basically Bengalis are prepare. Yellow Pulao or Pilaf is an easy one pot rice dish made with mildly flavored with various spices.

To begin with this recipe, we must prepare a few ingredients. You can have yellow pulao using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Yellow pulao:

{Take 2 cups of basmati rice.
{Get 1/2 tsp of cumin seeds.
{Take 1 of onion, finely chopped.
{Get 1 of tomato finely chopped.
{Make ready 1/2 of ginger garlic paste.
{Get 1 cups of green peas.
{Get 1/2 tsp of pav bhaji.
{Get 1/2 tsp of red chilli powder.
{Make ready 1/4 tsp of turmeric powder.
{Make ready 2 tbsp of coriander, finely chopped.
{Make ready 1.5 tsp of oil.
{Get to taste of Salt.

Basanti Pulao or Holud Pulao is not only a family favorite but a dish mandatorily cooked on the day of Jagadhatri Pujo at my ancestral place. A flavorful rice recipe has been used by my grandmother from. See more ideas about Pulao, Indian food recipes, Pulao recipe. tawa pulao recipe with step by step video. Spicy Mumbai tawa pulao or pav bhaji pulao is a famous Indian street food.

Steps to make Yellow pulao:

Clean the rice and wash well till the water is clear..
Soak the rice in 2 cups of water for at least 1/2 hour..
In a heavy bottomed pan, put the rice and water over high heat and bring to a boil, adding the lemon juice also..
Once it comes to a boil, cover, and let it simmer over low heat, till cooked through, and the water is absorbed..
Now add on a non -stick giddle and hit it on medium flame..
Add cumin seeds and let it be sanpped. then add finely chopped onion and fry till light brown..
Add ginger garlic paste and green chilies and fry for 25-30 seconds.
Add tomato,bolied peas and fry it until it softens and the oil is released. it will take about 2 mintue.
Add pav bhaji masala, turmeric powder, chill powder, and salt and cook for 1 minute..
Now add rice and mix well with mixture while moving slowly..
Turn off the gas and remove the griddle pulav in a saving plate..

Pulao recipe is a one pot rice dish made with rice, spices, vegetables & herbs. Learn how to make Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy. Eid Mubarak to all my friends and readers ! As Ramzan special post,i thought of sharing a sweet recipe with u all. So here comes a delicious Bengali special sweet rice recipe. "Misti/Mitha" stands for sweet in Bengali & "Holud/Basanti" stands for yellow in color & most importantly this will pronounce "Polao" not Pulao.

So that is going to wrap it up for this special food yellow pulao recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!