Meethi Pulao. Methi pulao recipe - quick, healthy and a mildly flavored rice cooked with fenugreek I usually make this methi pulao for my kid's lunch box, so I make this with minimum spices. Welcome to Bhavana's kitchen & Lifestyle #Eid_Special_Zarda_Recipe,zarda recipe in hindi,zarda,#KesariBhaat Recipe in Hindi,zarda recipe,kesari bhaat. finally, serve methi pulao with lemon and raita of your choice. how to make methi pulao with step by step photo: firstly, in a kadai or cooker heat ghee and roast paneer pieces. This Methi pulao is a one-pot nutritious meal with the goodness of fenugreek leaves and mix vegetables.
If make Methi Pulao with green Methi then it tastes just out of this world. Methi Pulao is not only tasty but nutritious as well. So let us start its preparation.
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, meethi pulao. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Meethi Pulao is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Meethi Pulao is something which I've loved my entire life. They are nice and they look fantastic.
Methi pulao recipe - quick, healthy and a mildly flavored rice cooked with fenugreek I usually make this methi pulao for my kid's lunch box, so I make this with minimum spices. Welcome to Bhavana's kitchen & Lifestyle #Eid_Special_Zarda_Recipe,zarda recipe in hindi,zarda,#KesariBhaat Recipe in Hindi,zarda recipe,kesari bhaat. finally, serve methi pulao with lemon and raita of your choice. how to make methi pulao with step by step photo: firstly, in a kadai or cooker heat ghee and roast paneer pieces. This Methi pulao is a one-pot nutritious meal with the goodness of fenugreek leaves and mix vegetables.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook meethi pulao using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Meethi Pulao:
- {Take 500 gms of basmati rice.
- {Prepare 50 gms of sugar.
- {Prepare 2 of carrots.
- {Prepare 1 of capsicum.
- {Get 12-15 of cashew nuts.
- {Take 4-5 of green cardamoms.
- {Get 8-10 of black pepper.
- {Make ready 1 of star anise.
- {Make ready 1 tsp of javitri.
- {Prepare To taste of salt.
- {Prepare 3 tbsp of ghee or as required.
- {Prepare 1 liter of warm water.
Fenugreek Rice or Methi Pulao is a very simple yet delicious rice dish that can be had How to use methi, how do I make methi pulao, what is methi, is methi and fenugreek. Methi Pulao, an aromatic Pulao with a richness of Methi (Fenugreek Leaves / Vendaya Keerai) along with mild spices. The mild bitterness of this greens make this pulao so. How to make methi pulao: Wash methi properly and drain the water and keep aside.
Instructions to make Meethi Pulao:
- Wash & Strain the rice spread it some times. Heat a pan, add ghee roast the dry fruits, keep it aside. In the same pan put the whole garam masala crackle it. Then add rice fry nicely..
- Then add 1-liter water & salt mix it well, cover it to cook 1/3. Then add sugar & dry fruits mix it well. Now ready the Meethi pulao. Serve with paneer gravy..
Heat oil in the pan and add garlic paste and fry till light brown. Methi pulao or menthya pulao is prepared using rice, methi leaves, onion, tomato Methi pulao or menthe soppina pulav recipe explained with step by step pictures and a. Home » BACHELOR COOKING » Methi pulao recipe Then made pulao in my own way and turned out easy yet very flavorful and makes a perfect lunch box recipe. My love for methi has not diminished in spite of having an overdose these winter months.
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