Chicken Pulao. Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao How to make chicken pulao (Instant pot & stovetop). A Step by Step Complete Recipe that How to make Chicken Yakhni Pulao by Kitchen With Amna.

If you are a fan of spicy chicken rice, then you should give this chicken pulao recipe a try. A delicious one-pot chicken pulao recipe that's super easy to make with just a few ingredients. Make this one-pot chicken pulao recipe.

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken pulao. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao How to make chicken pulao (Instant pot & stovetop). A Step by Step Complete Recipe that How to make Chicken Yakhni Pulao by Kitchen With Amna.

Chicken Pulao is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken Pulao is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken pulao using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Pulao:

{Prepare 1/2 kg of chicken.
{Make ready 1/2 kg of rice.
{Make ready 3-4 of potatoes.
{Prepare 1 of onion.
{Prepare 2 tbsp of garlic paste.
{Get 1 tbsp of ginger paste.
{Get 1 cup of oil.
{Take 1 cup of yogurt.
{Take 7-8 of black peppercorns.
{Take 3-4 of cloves.
{Make ready 5-6 of green cardamom.
{Prepare 2-3 of black cardamom.
{Make ready 2 of cinnamon sticks.
{Take 1-2 of star anise.
{Make ready 1-2 of bay leaves.
{Prepare 1 tbsp of salt.
{Prepare 1 tbsp of red chilli powder.
{Make ready 1 tbsp of coriander powder.
{Get 1/2 tsp of turmeric.
{Prepare 1/2 tsp of cumin powder.
{Take 4-5 of green chillies.
{Prepare 1/4 tsp of food colour.
{Take 1 tbsp of kewra water/essence.

With just a few ingredients including the chicken and rice, it is. Chicken pulao is the Solange to biryani's Beyonce, the Gayle to Oprah, the Roby to Ashley (jkjk Roby). Still, there are times when you might prefer pulao to biryani. Chicken pulao is a scrumptious Pakistani main course recipe that has gain popularity around the world.

Instructions to make Chicken Pulao:

Heat oil in a pan. Fry onions until light brown. Add all whole garam masala and let it crackle..
Add ginger and garlic paste. Add chicken and fry well until colour changes..
Mix all spices in yogurt and add to chicken. Mix well. Add quartered potatoes and let them cook until tender. If needed add a little water..
Wash and soak rice according to rice type. When chicken is tender, add rice to pot. Add 3-4 cups of water. Let cook at medium flame..
When water is absorbed, add chopped green chillies. Mix food colour into kewra water and spread all over the rice..
Turn flame to low and cover pot, let cook on dum for 10 minutes..
Pulao is ready. Dish out, and serve with salad, and raita. Enjoy!.

A well-known south Indian food, Chicken Pulao is a delicious dish made from chicken. Chicken pulao or chicken tahari is a delicious chicken rice recipe made using chicken and rice mixed together by adding aromatic spices into it. The chicken pulao shared here is along with a video. It's the only dish I request my mom to make every time I board an Emirates flight In my attempts to learn to make mom's Pulao, I would carefully follow her steps but just never had the. The chicken pulao comes to your rescue when the thought of preparing chicken biriyani looks like too time consuming and Chicken pulao is ready.

So that's going to wrap this up with this special food chicken pulao recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!