Veg pulao. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared properly with perfectly balanced spices, it will spoil its taste.

Veg pulao Vegetable Pulao-How to make Vegetable Pulao. Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice.

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, veg pulao. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared properly with perfectly balanced spices, it will spoil its taste.

Veg pulao is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. Veg pulao is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook veg pulao using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Veg pulao:

{Prepare 1/2 cup of rice.
{Prepare 1 medium of onion.
{Take 1 small of tomato.
{Prepare 1/4 cup of green peas.
{Prepare 3 tsp of chopped French beans.
{Make ready 1/4 cup of finely chopped carrots.
{Make ready 1 of small piece of bay leaf.
{Prepare 1 inch of piece of cinnamon.
{Make ready 2 of cloves.
{Prepare 1/4 tsp of garam masala.
{Take 1/8 tsp of turmeric powder.
{Get 1/2 tsp of red chilli powder.
{Prepare as required of Oil.
{Get As required of Ghee.

Light and fluffy, never sticky, and deliciously tasty flavorful, plus it's super easy to make. It is nothing but Indian style rice pilaf. The step by step photos will show you how to. Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices.

Instructions to make Veg pulao:

Wash rice and soak it in water for 15-20 minutes, drain and keep aside until needed..
Heat ghee and oil together in a pressure cooker on low flame. Add Bay leaf, cinnamon, clove, and saute for 30 seconds.add onion and saute until it turns light brown..
Add chopped tomato, ghee peas, french beans, and carrot..
Stir fry them for approx 2 minutes..
Add soaked rice, garam masala powder, turmeric powder, red chili powder, and salt..
Stir fry them for 2 minutes..
Add 1 cup water and mix well..
Close the lid and cook over medium flame for 2 whistles, pulao is ready..

Veg pulao recipe or vegetable pulao is another rice delicacy made by mixing veggies and rice. Also check out other interesting recipes with vegetables such as veg biryani in cooker, veg fried rice etc… Veg pulao is a great recipe for guests. Vegetable pulao recipe: there are many different ways to make and customise a simple vegetable pulao recipe and I have tried my own variations over the. Do you want to know Veg Pulao Recipe? Visit Times Food and follow the recipe making instruction, required ingredients to cook Veg Pulao along with preparation and cooking time.

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