Afghani pulao. Here is our version of kabuli Pulao (Afghani Pulao) Recipe. Try it and enjoy this very quick, easy and simple recipe. #HappyCookingToYou Written Recipe. This recipe has evolved into many different variations over time.
Kabuli pulao is also called Afghani. Lightly sweetened Vegetarian Afghani Pulao with carrots and raisins makes a great meal! Serve it as such or a with a side of yogurt or borani banjan.
Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, afghani pulao. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Afghani pulao is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Afghani pulao is something that I've loved my entire life. They're fine and they look fantastic.
Here is our version of kabuli Pulao (Afghani Pulao) Recipe. Try it and enjoy this very quick, easy and simple recipe. #HappyCookingToYou Written Recipe. This recipe has evolved into many different variations over time.
To begin with this particular recipe, we have to prepare a few components. You can cook afghani pulao using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Afghani pulao:
- {Prepare 500 gm of chicken.
- {Make ready 2.5 cup of rice.
- {Get 2 of onion.
- {Make ready 1 tbsp of sabut garam masala.
- {Prepare to taste of Salt.
- {Take 1 tsp of zeera powder.
- {Prepare 1 tsp of dhania powder.
- {Make ready Half tsp of garam masala.
- {Get 2 of tomato.
- {Get 2 of green chillies.
- {Make ready 2 tbsp of yogurt.
- {Get 1 tbsp of black raisins.
- {Get 1 of carrot.
- {Take 1 tbsp of ginger garlic paste..
This Afghani kabli pulao dish is made with basmati rice infused with big flavor from whole spices, onions, raisins, carrots, and almonds. Kabuli Pulao also known as Qabili pulao is considered a Afghan national dish. It is named after the city Kabul, capital of Afghanistan. It is made with basmati rice or the long grain rice with chicken, lamb or.
Instructions to make Afghani pulao:
- Boil chicken with 3 cup water.. along with 1 onion,salt and sabut garam masala...
- In a pot heat oil add onion slices and fry till transclent...
- Now add chicken with ginger garlic paste.. cook for 5,6 min.. Now take out chicken...
- In a blender blend tomato and green chillies...
- In a same pot add blended mixture along with yogurt and all spices...
- Bhonfy well then add chicken and soaked rice...
- Add salt and water accordingly...
- Cook on high flame until water fires and put in sun for 5 min...
- In a pan heat little oil add carrot slices and raisins fry for a min...
- Serve on top of the pulao....
Afghani Pulao - Delicious rice recipe by Chef Jalal for weekend dinner. Watch the video to get the recipe and step by step directions.. Afghani Pulao - is an extremely delicious recipe. Afghani Pulao recipe is a savory cuisine that carries a central Asian culture with it. Afghani Pulao is not only filled with a huge variety of ingredients but it also easy to make and is a dish that is mainly.
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