Beef Ramen with Black Forest Ham and Chives.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef ramen with black forest ham and chives. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beef Ramen with Black Forest Ham and Chives is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Beef Ramen with Black Forest Ham and Chives is something that I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have beef ramen with black forest ham and chives using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beef Ramen with Black Forest Ham and Chives:
- {Take 1 package of beef ramen.
- {Prepare 3 slices of black forest ham.
- {Make ready 2 cups of hot water.
- {Prepare 1 teaspoon of soya sauce.
- {Get 1 teaspoon of Chinese black vinegar.
- {Prepare 2 tablespoons of chopped chives.
Steps to make Beef Ramen with Black Forest Ham and Chives:
- Add the ramen noodles and flavor packet to a bowl with water. Heat till cooked..
- Roll the ham up into a roll. Slice the roll across making strips about 1/4 inch wide like a pinwheel. Stice the pinwheels once across. Add to the ramen with the chives. Stir in the soya sauce and vinegar. Serve I hope you enjoy!!.
So that is going to wrap it up with this exceptional food beef ramen with black forest ham and chives recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
