Sig's Asparagus, Cheese and Black Forest Ham Parcels.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, sig's asparagus, cheese and black forest ham parcels. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sig's Asparagus, Cheese and Black Forest Ham Parcels is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Sig's Asparagus, Cheese and Black Forest Ham Parcels is something that I've loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook sig's asparagus, cheese and black forest ham parcels using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sig's Asparagus, Cheese and Black Forest Ham Parcels:
- {Make ready 8 of green asparagus, halved (16).
- {Get 12 of white asparagus cooked or from jar.
- {Take 8 slices of black forest ham.
- {Take 4 of small handful grated mozzarella.
- {Make ready 2 slices of Mexican spicy cheese, (crumbled).
- {Get 1 packet of puff pastry.
Steps to make Sig's Asparagus, Cheese and Black Forest Ham Parcels:
- Preheat the oven to 220. Fold a corner of the pastry so it looks like triangle. Cut along the edges. This gives you a square of pastry. Take the square and make 3 more equal squares..
- Place two slices of black forest ham, then four, green halves and three white asparagus over the ham..
- Scatter with mozzarella and the broken Mexican cheese. Fold over two points of pastry to cover the middle to make a parcel. I cook them on a pizza pan to ensure that they are evenly cooked through..
- Cook until golden brown and crisp and the cheese has melted. Serve with roasted potatoes or eat on their own, either hot, war or cold..
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