Vegan rainbow curry. This Vegan Red Lentil Curry is a fan favorite and the BEST lentil curry you will ever try! Here's why you'll love this Vegan Red Lentil Curry. Colourful and Fragrant Red Thai Vegan Curry packed with a punch of flavour!

Vegan rainbow curry As colorful as it is flavorful, this vibrant yellow curry gives rich, spicy heat to an assortment of seasonal vegetables. Rainbow Slaw with Sweet Tahini Dressing - HealthyHappyLife.com. Easy No Mayo Coleslaw (Dairy Free, Egg Free & Vegan).

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegan rainbow curry. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

This Vegan Red Lentil Curry is a fan favorite and the BEST lentil curry you will ever try! Here's why you'll love this Vegan Red Lentil Curry. Colourful and Fragrant Red Thai Vegan Curry packed with a punch of flavour!

Vegan rainbow curry is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Vegan rainbow curry is something which I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can have vegan rainbow curry using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan rainbow curry:

{Make ready 1 head of cauliflower.
{Prepare 2 of potatoes.
{Take 1 of red pepper.
{Get 1 of onion.
{Get Tin of chopped tomatoes.
{Take leaves of Several spring green.
{Take Handful of dandelion leaves.
{Get 1 clove of garlic or tsp garlic paste.
{Make ready 1 tsp of ginger paste.
{Get 1 tsp of cumin.
{Get 1 tsp of chilli.
{Get 1 tsp of turmeric.
{Take 1/2 tsp of ground coriander.
{Prepare 1/2 tsp of cumin seeds.
{Get 100 ml of water.
{Make ready 1 tbsp of oil.

Vegan, gluten-free and dairy-free, this curry also helps you 'eat the rainbow' by incorporating foods of many colors. These healthy vegan red curry noodle bowls are flavorful, saucy and super easy to make! Served with vegetables, crispy tofu, and gluten-free noodles too! Create a tasty, spicy vegetarian dish with mushroom and curry in less than half an hour.

Steps to make Vegan rainbow curry:

Add oil to pan. Roughly chop onions and add to pan. Once beginning to turn translucent add spices, garlic and ginger. Cook for 1 minute..
Add tinned tomatoes. Chop cauliflower and potatoes into small pieces and add to pan. Add water. Turn to low heat and add lid..
Once the cauli and potatoes begin to soften add roughly chopped pepper and spring greens..
Cook for a further 10 minutes until all veg is tender. Add dandelion greens and stir to wilt. Turn off heat..
Serve with rice. Enjoy..

These Vegan Rainbow Spring Rolls are as tasty as they are colorful! Japanese curry powder is much more complex flavored compared to regular curry powder, and is This Vegan Japanese Curry is just so delicious, and it's quick and easy to make. Panang curry pastes vary somewhat from brand to brand, but they typically include dried chili peppers, galangal, ginger, lemongrass, kaffir lime zest, kaffir lime leaves. Vegan comfort food which happens to be wholesome and healthy. The colours makes it the perfect dinner centrepiece too!

So that's going to wrap this up with this special food vegan rainbow curry recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!