Step-by-Step Guide to Prepare Super Quick Homemade Vegan Noodlesoup

Delicious, fresh and tasty.

Vegan Noodlesoup.

Vegan Noodlesoup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegan noodlesoup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Vegan Noodlesoup is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Vegan Noodlesoup is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook vegan noodlesoup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Noodlesoup:

  1. {Get 1 of yellow onion.
  2. {Get 5 of garlic cloves.
  3. {Prepare 1 piece of fresh ginger.
  4. {Make ready 2 tbsp of red curry paste.
  5. {Take 2 tsp of curry.
  6. {Make ready 8-10 dl of water.
  7. {Get 3 tbsp of soya.
  8. {Take 500 ml of coconut milk.
  9. {Take 1/2-3/4 of lime.
  10. {Take 1 package of rice noodles.

Steps to make Vegan Noodlesoup:

  1. Peel and chop the onion, the ginger and the garlic. Fry a few minutes in coconut oil in a big pot..
  2. Put in the curry paste, the curry, water and coconut milk. Let it boil a few minutes..
  3. Put in the lime juice, the soya and the rice noodles. Stir well and boil for about 5 minutes..

So that's going to wrap this up for this exceptional food vegan noodlesoup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!