Vegan Zucchini “bacon”.
Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, vegan zucchini “bacon”. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegan Zucchini “bacon” is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. They're nice and they look fantastic. Vegan Zucchini “bacon” is something that I've loved my entire life.
To begin with this recipe, we must prepare a few components. You can have vegan zucchini “bacon” using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Zucchini “bacon”:
- {Make ready 2 of Zucchini.
- {Get 3 tbsp of extra virgin olive oil.
- {Take 2 tbsp of maple syrup.
- {Make ready 2 tbsp of soy sauce.
- {Take 2 tbsp of apple cider vinegar.
- {Prepare 1/2 tbsp of liquid smoke.
- {Get of fresh ground black pepper.
Steps to make Vegan Zucchini “bacon”:
- Whisk together all ingredients (except zucchini)..
- Place marinade in a sealable bag or container with lid and add slices of zucchini. Marinate zucchini for at least 3 hours.
- Preheat oven to 200°C Line a cookie sheet with parchment paper and place zucchini strips in a single layer..
- Bake for an hour, turn each slice over and repeat. When you have the desired consistency (soft or crunchy), remove from oven and enjoy!.
So that is going to wrap this up with this exceptional food vegan zucchini “bacon” recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
