Vegetarian stuffed marrow. In this video I show you how I make Stuffed Marrow, a delicious way to use up some of that delicious veg we've been growing. Marrows or courgettes, squash, zucchini depending on where you are in this world, come in different varieties. Here in Lebanon, we get these beautiful greenish-yellow ones that are carved and then.

In this vegetarian stuffed marrow recipe, I have used a vegetable mix with cheeses. You can ring the changes using perhaps mushrooms, celery or other vegetables. I served this meal with boiled.

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vegetarian stuffed marrow. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

In this video I show you how I make Stuffed Marrow, a delicious way to use up some of that delicious veg we've been growing. Marrows or courgettes, squash, zucchini depending on where you are in this world, come in different varieties. Here in Lebanon, we get these beautiful greenish-yellow ones that are carved and then.

Vegetarian stuffed marrow is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Vegetarian stuffed marrow is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook vegetarian stuffed marrow using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian stuffed marrow:

{Take 1 of marrow.
{Make ready 1 of celery stick.
{Get 1 of large onion (I like red but go with whatever).
{Take 2 Cans of tomatoes.
{Get 10 of basil leaves.
{Make ready 50 g of breadcrumbs.
{Prepare 2 handfuls of Parmesan.
{Take 1 of veg stock cube.

Home of old-timey vegetarian recipes from vintage cookbooks. This stuffed marrow with mince recipe is easy and delicious. You can use your favourite mince recipe such as bolognese or chilli (or vegetarian options) to stuff a marrow, so do experiment. Our spicy Spanish stuffed marrow is an easy way to pack your veg with flavour - smoked paprika and chorizo Marrow is slow-cooked along with veggies such as fennel and tomato, allowing them to.

Instructions to make Vegetarian stuffed marrow:

Pre heat oven on 190. Cut marrow in round slices about 2 finger highs.
Remove skin and the seeds and lay it out in a oven dish.
Make tomato sauce by adding some butter to a pan, brown onions and celery. Add tomatoes and the stock as well as a pinch of sugar.
Cook for 10 min until sauce starts to thicken. Spoon sauce inside the marrow. Cover with tin foil and cook for 30 min.
Remove from oven and sprinkle the breadcrumbs mixed with the Parmesan on each slice. Cook for 15 min uncovered.

This simple vegetarian version of the traditional stuffed marrow is utterly delicious and cheap to make. Filled with cheddar cheese, pine nuts and breadcrumbs, it makes a lovely side. Vegetable marrow or courgettes may be used. Wash vegetable marrow and cut in half. Scoop out the pulp and reserve.

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