Pumpkin Halwa.
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pumpkin halwa. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Pumpkin Halwa is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Pumpkin Halwa is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook pumpkin halwa using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Halwa:
- {Make ready 1 kg of Pumpkin.
- {Take 1cup / 200gm of Sugar.
- {Make ready 100 gms of Desi Ghee.
- {Take 1 tbsp of Chopped dry fruits.
- {Make ready 300 ml of Milk.
Steps to make Pumpkin Halwa:
- Take a pumpkin. Peel off and grate it..
- Ñow heat a thick pan, add pumpkin, sugar and ghee. Mix it and cover it with a lid and cook on low flame..
- Stir it in between and dry the water and add milk..
- Àdd dry fruits and mix and dry the milk also. (You can use mawa instead of milk).
So that is going to wrap it up for this special food pumpkin halwa recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
