Aloo ki bhujiya (Halwa puri wali). Aloo Ki Bhajia, Channay Ka Salan, Halwa And Puri by Shireen Anwer. Halwa Puri ka Aloo Tarkari ka Salan Recipe in Urdu Hindi Aloo ki Sabzi Bhujia Halwa Puri - RKK. halwa puri wali aloo ki bhaji with piyaz ki chuttni in urdu by mussarat k khanay. Halwa puri wala Aloo ki Tarkari recipe aap b banay or maze karein. boht mazedar banta hai. #cookingwithbinteniaz #HALWAPURIALOOKASALAN #ALOOKITARKARI.

Aloo ki bhujiya (Halwa puri wali) Aloo Ki Bhajia, Channay Ka Salan, Halwa And Puri by Shireen Anwer. Aloo Ki Bhujia also known as Aloo Ki Tarkkri is a well-known dish in Pakistan. It is an excellent Asian dish that is good for your regular meals.

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, aloo ki bhujiya (halwa puri wali). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Aloo Ki Bhajia, Channay Ka Salan, Halwa And Puri by Shireen Anwer. Halwa Puri ka Aloo Tarkari ka Salan Recipe in Urdu Hindi Aloo ki Sabzi Bhujia Halwa Puri - RKK. halwa puri wali aloo ki bhaji with piyaz ki chuttni in urdu by mussarat k khanay. Halwa puri wala Aloo ki Tarkari recipe aap b banay or maze karein. boht mazedar banta hai. #cookingwithbinteniaz #HALWAPURIALOOKASALAN #ALOOKITARKARI.

Aloo ki bhujiya (Halwa puri wali) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. They are fine and they look wonderful. Aloo ki bhujiya (Halwa puri wali) is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook aloo ki bhujiya (halwa puri wali) using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Aloo ki bhujiya (Halwa puri wali):

{Prepare 5 to 6 of Potatoes medium to large (cut in small cubes).
{Prepare 2-3 tbsp of Oil.
{Get 1 tsp of Rai.
{Get 1 tsp of Kalonji.
{Get half tsp of Methi dana.
{Make ready 1 tsp of Zeera.
{Get half tsp of Ajwain.
{Prepare 6-7 of Karri patta.
{Prepare 1 tbsp of Kuti laal mirch.
{Get 1 and half tsp of Haldi.
{Prepare of Water as required.
{Prepare 3 of Green chillies.
{Get to taste of Salt.
{Take of Imli pulp as required.
{Take 1 tbsp of Gajar achar (optional).
{Take of Hara dhaniya for garnishing.

It is a perfect meal for a person who likes Potato. Pakistani people mainly eat Aloo Ki Bhujia with Puri and Paratha and. recipe card for aloo ki bhujia recipe grease the small holed mould with some oil and stuff dough into it. further, press and spread the bhujiya in hot oil forming a circle in the oil and make sure you do not overlap. Saag aloo with roasted gobi curry. Aloo Bhindi Bhujiya, aloo bhindi fry, sukke aloo bhindi or aloo bhindi sabzi whatever we may call it but this is one of the best bhindi (okra) recipe.

Instructions to make Aloo ki bhujiya (Halwa puri wali):

In a pot, heat oil and put rai, kalonji, zeera, ajwain, methi dana & karri patta.. saute for 2 secs... don't let it burn...
Now add kuti laal mirch and haldi and fry for a sec. & add diced potatoes in it and mix..
Now add water (approximately 1 and half to 2 cups so that potatoes will be covered and cooked in the same water) & salt..cook it on high flame until it starts boiling than cook it on medium low flame for 15 to 20 mins..
When potatoes will be soft.. mash half of the potatoes in same pot. & add imli pulp & green chillies now.. water should not dry... it should be watery at this stage.. when you'll mash the potatoes and let it cook for another 5 mins the gravy will become thick automatically....
Now add gajar ka achar in it and mix well and cook for another 2 to 3 mins and turn off the flame...
Garnish it with hara dhaniya & enjoy with poori, paratha or kachoriyan....

It's our family favourite and if anything that we love with bhindi then that is this bhindi aloo fry from childhood. This simple side dish use to be our regular lunch. Bihari Aloo Bhujiya is a simple and humble recipe prepared in the households of Bihar. It requires the common ingredients available in the kitchen pantry and It can be served as breakfast with parathas or as lunch with rice and curry. Serve the Bihari Aloo Bhujiya along with Pudina Paratha, Punjabi Methi.

So that is going to wrap it up for this special food aloo ki bhujiya (halwa puri wali) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!