White Badam Halwa.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, white badam halwa. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
White Badam Halwa is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. White Badam Halwa is something which I have loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook white badam halwa using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make White Badam Halwa:
- {Take 2 tbsp of ghee.
- {Make ready 100 gm of suji.
- {Take 2 tbsp of almond paste.
- {Get 1/2 cup of milk.
- {Make ready as required of Finely chopped cashew nuts and almond.
- {Get 1 tsp of elachi powder.
- {Prepare as needed of Water.
- {Get 100 gms of sugar.
Steps to make White Badam Halwa:
- Take a thick bottom pan.. Heat ghee in it.
- Now add suji... Roast it on low flame.
- Once it gets roasted add almond paste...don't make it brown.
- Also add chopped nuts.. Roast it for 2 mins more.
- Now gradually add water, sugar and milk... Also add elachi powder.. Cover it and cook for 5 mins on very low heat... Till it leaves oil...
- Garnish it with chopped nuts... Serve hot.
So that is going to wrap it up for this exceptional food white badam halwa recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
