Carrot Halwa. Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of This traditional carrot halwa recipe uses just full-fat milk, ghee and sugar to make the halwa. you. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk.

Saffron can be added instead of any food colour to get a nice colour to the. Carrot halwa is an Indian dessert made out of carrots, milk, and a sweetener. Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, carrot halwa. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Carrot Halwa is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. They're nice and they look fantastic. Carrot Halwa is something that I have loved my entire life.

Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of This traditional carrot halwa recipe uses just full-fat milk, ghee and sugar to make the halwa. you. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk.

To get started with this recipe, we have to first prepare a few ingredients. You can have carrot halwa using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Halwa:

{Make ready 3 kg of Carrots grated.
{Get 3 kg of Hot milk.
{Prepare 4 cup of sugar.
{Make ready 2 cup of ghee.
{Make ready 1 cup of khoya.
{Prepare of Almonds for garnishing.

It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee.

Steps to make Carrot Halwa:

Carrots ko cheel ke crush karlien,.
Karhai mein ghee garam karte carrots daldien aur 5 min Tak pakayen,.
Is ke baad is Mein garam doodh add karte mix karen aur lagatar hilate rahen,.
Jab doodh pak Pak ke khatam hojaye to sugar add karte mix karen aur chamcha chalate rahen,.
Itna pakayen ke sugar ka Pani dry hojaye aur carrots bhoon lien,.
End Mein 1 cup khoya aur 2 tbsp almonds cut karte shamil karen, aur 10 min ke lie dum pe rakh dien aur heat remove kardein,.
Delicious halwa tayar hai plate mein nikal ke almonds se decorate karte serve karen.

That's it, perfect to celebrate a sweet. Carrot halwa is a classic Indian pudding dessert popular for special occasions; shredded carrots are sweetened and boiled in ghee and milk. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe.

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