Chane ki Daal ka Halwa. Learn how to make Chane ki daal ka Halwa recipe by Lively Cooking. It is also known as Chane ki daal ki barfi. Give a try to this recipe and feedback us in.
It is prepared occasionally in the holy month of Shaban and on religious This is looking so sweet Chane ki Daal ka Halwa Recipe who has the easy method to make it at home with the lots of sweetness and much more things and. Urdu cooking recipe of Chane Ki Daal Ka Halwa, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Learn how to make Chane ki daal ka Halwa ( Barfi ) recipe by Chef Ami.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chane ki daal ka halwa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chane ki Daal ka Halwa is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Chane ki Daal ka Halwa is something that I have loved my whole life.
Learn how to make Chane ki daal ka Halwa recipe by Lively Cooking. It is also known as Chane ki daal ki barfi. Give a try to this recipe and feedback us in.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chane ki daal ka halwa using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chane ki Daal ka Halwa:
- {Take 1 C of chane ki daal.
- {Take 1 C of milk.
- {Make ready 1 C of sugar.
- {Take 4 tbsp of milk powder.
- {Take 1/2 tsp of elaichi powder.
- {Take of Zafran (optional).
- {Prepare 3/4 C of oil or ghee.
- {Get 4-5 of almonds.
- {Take of Few walnuts.
Indeed a wonderful dessert, Chanay Ki Daal Ka Halwa. Make, eat and share your feedback. Pot mein doodh,aur chanay ki daal (soaked) dal ker ubal anay tak paka lein. Elaichi powder dal ker ache tarhan mix ker lein yahan tak k ghee alag ho jaye.
Steps to make Chane ki Daal ka Halwa:
- Wash and soak daal for half an hour.
- Now boil in a pressure cooker until daal is tender..
- Strain excess water.
- Now take a Blender add daal and milk to it and blend it to a smooth paste. You may also add little bit water here..
- In a pan heat oil and add the daal mix..
- When it starts bubbling add in sugar, milk powder and 1/2 of elaichi powder..
- Cook it at low flame stirring in between until halwa is done and it leaves the pan. Add in remaining elaichi powder and zafran and mix well..
- Carefully take it out in your serving dish and sprinkle over almonds and walnuts..
Badam,kishmish aur khopra dal ker mix karein. Chanay ki daal ka halwa tayyar hai. Like gajar ka halwa, sojji ka halwa, pethe ka halwa, ande ka halwa and so on. Yesterday, I made it for the first time by following Chef Samina Jaleel Recipe. Chane ki daal ka halwa sardion ki ek khaas soghaat hai.
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