Double Potato Halwa.
Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, double potato halwa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Double Potato Halwa is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Double Potato Halwa is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook double potato halwa using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Double Potato Halwa:
- {Take 2 of sweet potatoes.
- {Take 1 of potato.
- {Prepare 3/4 cup of warm milk (approximately).
- {Make ready 1/4 cup of sugar.
- {Make ready 2 tbsp of ghee.
- {Prepare 1/2 tsp of saffron.
- {Prepare 1 tsp of cardamom powder.
- {Make ready 1 tbsp of almond flakes.
- {Prepare 1 tbsp of pistachio flakes.
Steps to make Double Potato Halwa:
- Wash and steam both potatoes for 10-15 minutes or until it is soft.
- Once they cool, peel off and grate them. Then mix well..
- Now heat ghee and saute and cook it for 4-5 minutes on low flame..
- Then add warm milk and sugar, mix it properly and also add saffron and cardamom powder..
- Again cook for 4-5 minutes on low flame, add almonds and pistachio flakes..
- You will notice, ghee separates and halwa forms a lump like..
- Turn off the heat and serve hot. You can add more ghee..
- Your halva is ready.
So that is going to wrap this up for this exceptional food double potato halwa recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
