Suji ka Halwa 😋😋😋. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India. For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog.

Suji ka Halwa 😋😋😋 Before serving warm in a small pan or in a. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms. I have always wanted to make a good suji ka halwa, and tried many recipes on the internet.

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, suji ka halwa 😋😋😋. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India. For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog.

Suji ka Halwa 😋😋😋 is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Suji ka Halwa 😋😋😋 is something that I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have suji ka halwa 😋😋😋 using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Suji ka Halwa 😋😋😋:

{Prepare 1 cup of suji.
{Prepare 1 cup of sugar.
{Take 1 cup of milk (normal cup).
{Get 1/2 cup of oil.
{Make ready of Few almond.

Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests.

Instructions to make Suji ka Halwa 😋😋😋:

First of all take oil in a pan. Heat it. Then add sugar, stir till it dissolve and turn brown..
Add suji and fry for 3-5 minutes..
Then add milk and mix it well. Cook for 5-7 minutes on medium flame, stir continuously..
Now add almond and cook for 1-2 minute. Then turn off the flame..
Now its ready. Serve with tea 😊😋..

Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty indian sweet dish. This is the most traditionally made sooji ka halwa and I am sure it would be loved. Sooji Halwa Recipe : Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Using warm milk is important as it will help the semolina cook faster.

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