Egg Halwa.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, egg halwa. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Egg Halwa is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Egg Halwa is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook egg halwa using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Egg Halwa:
- {Make ready 3 of large eggs.
- {Make ready 1/2 cup of semolina.
- {Make ready 1/4 cup of khoya.
- {Take 1/4 cup of ghee.
- {Make ready 1 +1/2 glass of milk.
- {Make ready 1 +1/2 cup of sugar.
- {Take 2 of green cardamom.
- {Get 2 pinch of orange food colour.
Steps to make Egg Halwa:
- Take All Ingredients.
- In wok add ghee and add green cardamom saute for a minute.
- Add semolina and roast on medium to low flame until colour change and fragrant.
- Add sugar and orange food colour in a jug and mix it then take bowl add sugar+milk mixture and egg and whisk it.
- Add egg mixture and cook it on low flame and keep stirring it until mixture become thick and crumbly.
- Add khoya on cook on high flame until oil comes on surface.
- Delicious egg halwa is ready to serve with tart.
So that is going to wrap this up for this special food egg halwa recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
