Beetroot Halwa.
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, beetroot halwa. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Beetroot Halwa is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Beetroot Halwa is something which I have loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have beetroot halwa using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beetroot Halwa:
- {Get 1 bunch of beetroot.
- {Take 1 tbsp of ghee.
- {Prepare 3 tbsp of sugar.
- {Prepare 1 cup of evaporated milk.
- {Prepare 1 cup of milk powder.
Steps to make Beetroot Halwa:
- Beetroot - wash, peel and shred.
- In a pot add Beetroot and add 1tbsp ghee and cook it on low until all excess water from beetroot has dried. Make sure you keep on stirring so it doesn’t stick in the bottom of the pot..
- Once dry, add 3tbsp of sugar, a cup of evaporated and a cup of Khoya (milk powder can be used as a substitute).
- Cook until the milk has dried and the beetroot becomes creamy! Enjoy!..
So that is going to wrap this up for this exceptional food beetroot halwa recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
