Whole Wheat Halwa With Jaggery – Wholesome Dessert.
Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, whole wheat halwa with jaggery – wholesome dessert. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Whole Wheat Halwa With Jaggery – Wholesome Dessert is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Whole Wheat Halwa With Jaggery – Wholesome Dessert is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have whole wheat halwa with jaggery – wholesome dessert using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Whole Wheat Halwa With Jaggery – Wholesome Dessert:
- {Prepare 3/4 cup of Whole Wheat Flour.
- {Make ready 3/4 cup of Powder Jaggery.
- {Get 1 1/2 cup of Water.
- {Take 5 tbsp+1tbsp of Ghee.
- {Get 1/2 tsp of Roasted Fennel Powder.
- {Take 1/2 tsp of Cardamom powder.
- {Take 1 pinch of salt.
- {Take as needed of Sliced almonds for Pistachios.
Instructions to make Whole Wheat Halwa With Jaggery – Wholesome Dessert:
- Heat 5 tbsp of ghee in a deep non-stick kadai and roast whole wheat flour till the colour turns dark. Boil water in another pan and add jaggery with a pinch of salt. Boil water until jaggery dissolves completely..
- Sieve the boiled jaggery water and add in the roasted wheat flour. Mix it quickly and make sure there are no lumps. Cook for another minute on low flame, stirring continuously. Keep on stirring until the whole mixture starts thickening and starts to leave the edge of the kadai. Add roasted fennel powder, cardamom powder, remaining 1 tbsp of ghee and mix well. Garnish with sliced pistachios and serve hot..
- Tips: Adjust Jaggery according to your taste..
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