Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, matar ka halwa (sweet pudding with peas) – vegetable dessert. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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To get started with this recipe, we must first prepare a few components. You can cook matar ka halwa (sweet pudding with peas) – vegetable dessert using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert:
- {Get 1 cup of Green Peas.
- {Make ready 1 cup of Full Fat Milk.
- {Prepare 1/4 cup of Fresh cream.
- {Make ready 1/4 cup of Sugar.
- {Make ready 1/2 tsp of Fennel seeds.
- {Get 1/2 tsp of Cardamom powder.
- {Take 2 tbsp of Ghee.
- {Prepare 4 of Chopped pistachios.
- {Make ready 1 pinch of salt.
Instructions to make Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert:
- Heat ghee in a nonstick pan and add roughly chopped peas. Saute for 10 minutes in a low flame. Then add fennel seeds, milk, and fresh cream. Cook for 10 minutes in low flame until the milk evaporates completely. Add sugar and simmer until it thickens. It takes about 5-8 minutes. Then add chopped pistachios, cardamom powder, a pinch of salt with 1 tsp of ghee and mix well. Serve delicious Pea Halwa is ready..
- Tips: Add sugar according to your taste..
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