How to Make Homemade Yam fritters

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Yam fritters Join the #OneMealChallenge and show the world how you cook that one meal with Frytol. One such mouth-watering recipe that will be an interesting way to enjoy your monsoon is Yam Fritters. The holiday season is now officially in full swing and you'll need some creative recipes up your sleeve, especially if you want to continue to wow your peers with plant powered recipes.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, yam fritters. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Yam fritters is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Yam fritters is something which I've loved my entire life. They're fine and they look wonderful.

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To get started with this recipe, we must first prepare a few ingredients. You can cook yam fritters using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yam fritters:

  1. {Take of Yam.
  2. {Prepare of Seasonings.
  3. {Take of Onions.
  4. {Prepare of Scoth bonnet.
  5. {Get of Salt.

Recipe calls for native wateryam tubers, but yams can be used instead. Flavored with cilantro and onion, these make a great side for any meat dish. One of the best parts of growing up was waking up to the aroma of Water Yam Fritters. Water yam fritters is popularly called Ojojo and it is common to.

Steps to make Yam fritters:

  1. Cut,peel and wash yam.
  2. Grate d yam using d small holes of a grater.
  3. Add in ur salt, grinded peppe, seasonings,and curry powder give them a mix.
  4. Fry on medium heat in a hot oil until golden brown.
  5. Yam fritters is ready serve with any dippings of ur choice or eat like dat.

There are yam balls and there are yam fritters. In my opinion, the yam fritters are a winner. I could eat them all day, I could eat them all night. And yes, my ajebutters ate them with some chopped fresh. Grated New Zealand yams mixed with arrowroot then deep fried in hot oil until crisp and delicious.

So that's going to wrap this up with this special food yam fritters recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!