Galaktoboureko by Georgia. Galaktoboureko - Γαλακτομπούρεκο BY: Greek Cooking Made Easy SUBSCRIBE to my YouTube channel Galaktoboureko is THE epitomy of amazing Greek desserts, made with semolina custard. This traditional Greek dessert consists of numerous phyllo sheets that are sprinkled with melted butter and coupled with a light semolina custard. See great recipes for Galaktoboureko by Georgia too!

Galaktoboureko by Georgia Greek Custard Pie - Galaktoboureko by Greek chef Akis Petretzikis. An authentic traditional Greek recipe with a creamy custard filling between crunchy phyllo! Galaktoboureko is a traditional Greek dessert made with a custard in a crispy phyllo pastry shell.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, galaktoboureko by georgia. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Galaktoboureko - Γαλακτομπούρεκο BY: Greek Cooking Made Easy SUBSCRIBE to my YouTube channel Galaktoboureko is THE epitomy of amazing Greek desserts, made with semolina custard. This traditional Greek dessert consists of numerous phyllo sheets that are sprinkled with melted butter and coupled with a light semolina custard. See great recipes for Galaktoboureko by Georgia too!

Galaktoboureko by Georgia is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Galaktoboureko by Georgia is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook galaktoboureko by georgia using 14 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Galaktoboureko by Georgia:

{Take of For the custard.
{Prepare 1 1/2 l of fresh milk.
{Take 150 g of fine semolina.
{Prepare 3 of eggs.
{Make ready 1 tsp of vanilla.
{Prepare 350 g of sugar.
{Get of For the syrupι.
{Get 1/2 kg of sugar.
{Take 3/4 cups of water.
{Take 1 tbsp of glucose syrup.
{Take 1/4 of of one whole lemon.
{Get 1/2 tsp of vanilla.
{Take 1 packet of filo pastry.
{Get 150 g of clarified butter.

After all these years it is still a family favorite. I hope that everyone enjoys it as much as we do. Galaktoboureko is a perfect dessert for a crowd because one recipe will feed many sweet-teeth Galaktoboureko will keep, in the fridge, for several days. Some people prefer to eat it cold, straight.

Instructions to make Galaktoboureko by Georgia:

Place all the ingredients for the custard (except the vanilla) in a pot, over strong heat and stir with a whisk until the custard thickens. Remove from heat and add the vanilla..
Preheat the oven..
Melt the butter and brush a small baking tray of about 40 cm diameter..
Line it with half the filo sheets brushing each one with butter and allowing the excess filo to hang over the sides of the baking tray..
Pour the custard, fold in the excess filo sheets over it and spread the remaining filo sheets on top..
If you still have some butter that you haven't used, pour it on top..
Score the filo sheets making sure you don't go all the way to the custard and sprinkle with a little water..
Place the baking tray in the oven, turn down the heat to 150°C and bake for about 1 1/2 hour..
Prepare the syrup towards the end of baking..
Place all the ingredients for the syrup (except the vanilla) in a pot over strong heat. As soon as the syrup starts to boil and bubble, count 4 minutes and then remove from eat right away..
Add the vanilla..
As soon as the galaktoboureko is out of the oven, pour the piping hot syrup over it..

Galaktoboureko the divine UPDATED - Greek Custard dessert - Γαλακτομπούρεκο το θεσπέσιο στα Ελλη. Galaktoboureko is as popular (if not more) than a Greek baklava. Essentially, it's a dessert of custard made from semolina flour and a crispy phyllo shell and soaked in a lemon syrup. For faster navigation, this Iframe is preloading the Wikiwand page for Galaktoboureko. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps!

So that is going to wrap this up for this special food galaktoboureko by georgia recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!