Step-by-Step Guide to Make Any-night-of-the-week Panettone French Toast

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Panettone French Toast.

Panettone French Toast

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, panettone french toast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Panettone French Toast is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. Panettone French Toast is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have panettone french toast using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Panettone French Toast:

  1. {Take 2 of eggs, beaten.
  2. {Take 4 slices of panettone.
  3. {Make ready 1/2 tsp of ground cinnamon.
  4. {Get 4 tbsp of granulated sugar.
  5. {Prepare 50 ml of whole milk.
  6. {Take of Vanilla ice cream.
  7. {Get of vanilla custard.
  8. {Get 2 knobs of butter.

Steps to make Panettone French Toast:

  1. Mix the eggs and milk together in a shallow bowl..
  2. In a frying pan over a low to medium heat melt the butter..
  3. Soak the panettone slices on each side in the egg mixture..
  4. Add the slices to the hot pan as you go along and fry on each side for 2 minutes..
  5. Mix the cinnamon and sugar together well in a small bowl..
  6. Remove the panettone from the pan and transfer to a bowl..
  7. Sprinkle a tablespoon of the sugar mixture to the slices..
  8. Drizzle with vanilla custard and a scope of vanilla ice cream..
  9. Serve when ready..

So that is going to wrap this up for this special food panettone french toast recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!