Berry Bread Pudding.
Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, berry bread pudding. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Berry Bread Pudding is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Berry Bread Pudding is something that I've loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook berry bread pudding using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Berry Bread Pudding:
- {Make ready 3 cups of milk.
- {Get 3 of large eggs.
- {Get 7-10 pieces of day - old white bread.
- {Make ready 1 cup of custer sugar.
- {Get 1 teaspoon of vanilla extract.
- {Get 1/2 teaspoon of lemon zest, (optional).
- {Take 2 cup of frozen mix berries.
- {Get of Powdered sugar (optional).
- {Get of Custard for serving.
Instructions to make Berry Bread Pudding:
- Heat oven to 350°c F. In a large bowl, whisk together the milk, eggs, sugar, vanilla and 1/2 teaspoon of lemon zest. Add the bread and let the mixture stand for 10 to 15 minutes. In another bowl, toss the blueberries with powdered sugar and then fold them into the bread mixture. Transfer the mixture to the prepared baking dish. Set the baking dish in a larger baking or roasting pan and place it in oven. Add about an inch of very hot water to the large outer pan..
- Bake the bread pudding for about 50 minutes to 1 hour, or until it is firm and the top is lightly browned. Serve the bread pudding with the sauce that you like. I serve with vannila custard, taste so delicious 😍.
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