Recipe of Quick Mango Flan / Mango Caramel Custard

Mango Flan / Mango Caramel Custard.

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, mango flan / mango caramel custard. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mango Flan / Mango Caramel Custard is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Mango Flan / Mango Caramel Custard is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mango flan / mango caramel custard using 4 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Mango Flan / Mango Caramel Custard:

1. {Make ready 3 of Eggs.
2. {Prepare 1 Cup of Milk.
3. {Prepare 2 of Mangoes (pureed).
4. {Get of Some brown Sugar (for caramel).

Instructions to make Mango Flan / Mango Caramel Custard:

1. So let's get started😀.
2. Take one pot and start adding sugar to it, spread sugar evenly. Like shown in the image..
3. Put it on stove on low heat until sugar melts..
4. Once sugar melts completely,let it cool and keep it aside for later use..
5. While our caramel (melted sugar) is cooling down, let's prepare our custard..
6. Now for custard take 3eggs in a bowl and beat it..
7. After whisking for 30secs, add 1 cup of milk and whisk again for 30secs..
8. And at last add mango puree to it and whisk again and combine everything well. (If you want you can add few drops of vanilla essence.).
9. Pour the mixture over caramelized sugar..
10. Cover it with foil and put the lid to seal the pot..
11. As we are not going to bake this in oven nor on direct heat so will boil some water in a pan..
12. Now put the pot in a pan and let it bake for about 45-50mins on low/medium flame..
13. Once it is done. Let it cool for 15-20mins.
14. Unmold the sides before transferring it to the plate..
15. And then Keep it in the fridge to chill for 1-2 hours..
16. Try this at your home, I'm sure you'll love this🍮.

So that is going to wrap this up with this special food mango flan / mango caramel custard recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!