My Strawberry and Custard no bake tart. 😋.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, my strawberry and custard no bake tart. 😋. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My Strawberry and Custard no bake tart. 😋 is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. My Strawberry and Custard no bake tart. 😋 is something which I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my strawberry and custard no bake tart. 😋 using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make My Strawberry and Custard no bake tart. 😋:
- {Get 3/4 pint of milk.
- {Make ready 4 tbls of Custard powder.
- {Make ready 1/2 Tsp of vanilla extract.
- {Prepare 1 of pkt of Shortcake biscuits.
- {Take 6 tbls of melted Butter.
Steps to make My Strawberry and Custard no bake tart. 😋:
- Soak off excess liquid with Kitchen paper. Then chop up the strawberries.then set aside..
- Pour the milk into a saucepan and heat up slowly stirring for 2 minutes. Leave a little milk to mix in the custard powder..
- Add the little amount of milk 1/4 cup in a bowl, then add the custard powder to it and 4 Tsp Sugar..
- Just as it's coming to the boil add the custard mix to the heated milk and then whisk it thickens quick so take it off heat and stir quickly and it will be really thick done this way..
- Crush the shortcake biscuits and add the Butter melted mix then line the bottom of the dish add the strawberries on top of biscuit and butter mix..
- Then add the thick custard on top of the strawberries. Add to fridge for 2 hours. Then serve by cutting slices. Add a little whipped cream when serving..
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So that's going to wrap this up for this special food my strawberry and custard no bake tart. 😋 recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
