Easiest Way to Prepare Ultimate Loaded Potato Soup

Delicious, fresh and tasty.

Loaded Potato Soup. Look no farther than this time-tested recipe for baked potato soup, which features a rich broth and all your favorite baked potato toppings. If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I -- being a little piggy.

Loaded Potato Soup My favorite cream of chicken soup is from Pacific Foods and it is gluten free. All the flavors of a loaded baked potato comes together beautifully in this satisfyingly creamy and comforting soup! So now that I work from home all day, I get to watch a lot of television.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, loaded potato soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Look no farther than this time-tested recipe for baked potato soup, which features a rich broth and all your favorite baked potato toppings. If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I -- being a little piggy.

Loaded Potato Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look fantastic. Loaded Potato Soup is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook loaded potato soup using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Potato Soup:

  1. {Take 1 of yellow potatoes.
  2. {Make ready 1 of red potatoes.
  3. {Make ready 1/2 of velveeta cheese.
  4. {Take 1 of chicken bouillon.
  5. {Take 1 can of cream of potato soup.
  6. {Make ready 3 tsp of dehydrated onion or fresh onion.
  7. {Make ready 1 of salt.
  8. {Get 1 of pepper.
  9. {Get 1 dash of parsley.
  10. {Prepare 1 of shredded cheese (colby jack).
  11. {Take 1 of real bacon bits/pieces.
  12. {Take 1/2 cup of corn starch.

Add the potatoes, onions, chicken broth, salt and pepper to the slow cooker. Loaded potato soup is the ultimate cozy dinner idea, and this one is so easy to make! It's all that's great about a baked potato, remade as a healthy soup. This Loaded Potato Soup is super creamy and loaded with all the favorites!

Instructions to make Loaded Potato Soup:

  1. cube both kind of potatoes (leave skin or peel).
  2. boil potatoes with chicken bouillon and onion added, until potatoes are tender (too long will be like mashed potatoes, so watch it).
  3. drain less than half of the water (allow potatoes to be slightly covered with water).
  4. place back on stove so it can continue to boil.
  5. separately, mix about half a cup of cornstarch with less than half a cup of cold water (so it is not too watery or pastey).
  6. pour cornstarch mixture into the boiling potato water.
  7. add cream of potato soup and cubed velveeta.
  8. add salt, pepper, and parsley to desired taste.
  9. serve in a bowl topped with shredded cheese (colby jack) and real bacon bits/pieces.

This loaded potato soup is packed with tender chunks of potatoes, some veggies, bacon and. When done, the tip of a paring knife. Servings Per Recipe Loaded Potato Soup Recipe. this link is to an external site that may or may not meet accessibility guidelines. This easy Loaded Potato Soup recipe doesn't require any peeling, baking or even draining your potatoes. It's incredibly simple but it's packed with flavor!

So that's going to wrap it up with this exceptional food loaded potato soup recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!