Leek and Potato soup with bacon. Melt the butter in a large pan, then fry the bacon and onion, stirring until they start to turn golden. Tip in the leeks and potatoes, stir well, then cover and turn down the heat. Potato leek soup, or potage parmentier, is a French classic.

Leek and Potato soup with bacon Bringing y'all another delicious Instant Pot soup recipe for the season. This leek and potato soup is a one-pot Instant Pot recipe that is bursting with. This really simple leek and potato soup recipe with bacon tastes delicious.

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, leek and potato soup with bacon. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Melt the butter in a large pan, then fry the bacon and onion, stirring until they start to turn golden. Tip in the leeks and potatoes, stir well, then cover and turn down the heat. Potato leek soup, or potage parmentier, is a French classic.

Leek and Potato soup with bacon is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Leek and Potato soup with bacon is something which I've loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook leek and potato soup with bacon using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Leek and Potato soup with bacon:

{Make ready 3 tbsp of butter.
{Take 2 bunch of leeks.
{Make ready 2 tbsp of minced garlic.
{Get 3 medium of yellow potatoes.
{Get 32 oz of vegetable broth.
{Prepare 1 cup of heavy cream.
{Make ready 1 tbsp of vinegar.
{Take 1 cup of milk.
{Take 1 of chives.
{Get 1 of pepper.
{Get 1 of salt.
{Get 6 slice of cooked bacon.

Click now to find out more at Sainsbury's recipes and try now. Add the stock and bring to the boil. Meanwhile, grill the bacon until crispy, then chop into strips. A creamy and thick Potato & Leek Soup, with the delicious addition of bacon (makes all things better), this soup is an excellent winter warmer.

Instructions to make Leek and Potato soup with bacon:

Thinly slice leeks and sweat with butter garlic and a pinch of salt for 25 mins.
Peel and dice potatoes add to pot with vegetable broth and bring to boil.
Simmer for 30 mins.
Mix vinegar and milk during the last five mins of simmering.
Remove from heat and mix milk and cream into soup. Season with salt and pepper to taste..
Garnish with chives and bacon.

I love that The Husband loves soup (especially this Leek and Potato Soup!) AND agrees that it can be dinner more regularly than most people I know. Large batches of soup work well, as they are perfect for a quick, easy dinner after a long work day. I added fennel to give this classic leek and potato soup a little twist. It adds a sweet anise flavor that really lifts the soup and makes it different. I add bacon to give an extra level of complexity.

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