(Crock Pot) Cheese Potato Soup. Before anyone says it, yes, I know that Crock Pot is a brand name and that most people these days say slow cooker Trust me, this potato soup is both easy and delicious. If you love potatoes and cheese, it's really a no-brainer. Oh, and SO MANY of you have.
I know my husband dreams that someday we will move to somewhere colder but I really can't do cold weather. If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Stir in cream, cheese and chives.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, (crock pot) cheese potato soup. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Before anyone says it, yes, I know that Crock Pot is a brand name and that most people these days say slow cooker Trust me, this potato soup is both easy and delicious. If you love potatoes and cheese, it's really a no-brainer. Oh, and SO MANY of you have.
(Crock Pot) Cheese Potato Soup is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. (Crock Pot) Cheese Potato Soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook (crock pot) cheese potato soup using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make (Crock Pot) Cheese Potato Soup:
- {Get 5 clove of garlic.
- {Take 1 of stock chicken broth.
- {Make ready 1/2 tbsp of celery seed.
- {Get 1/2 tbsp of thyme.
- {Prepare 1/2 tbsp of black pepper.
- {Prepare 1 medium of onion.
- {Prepare 1 can of cream of celery soup.
- {Make ready 1 bunch of red potato.
- {Take 1/2 cup of half and half.
- {Prepare 1/4 cup of whole wheat flour.
- {Get 2 cup of cheddar cheese.
Just throw it all in the slow cooker and forget it! One of my favorite tricks for making a creamy and cheesy potato soup is to grate my own cheddar cheese. It seriously makes a huge difference, and is so easy! This savory crock pot potato soup recipe is the perfect loaded potato soup.
Instructions to make (Crock Pot) Cheese Potato Soup:
- Cut enough red potatoes to fill your crockpot 3/4 of the way, cut potatoes into quarters then cut those quaters into halfs. You want mouth friendly even pieces..
- Cut that onion up, however you like you're eating it..
- Peel, smash, and mince your garlic cloves. Yummmy !.
- Place everything above ^^^ directly into the crockpot as your cutting..
- Add all the spices to crockpot; black pepper, celery seed, thyme..
- Add your chicken broth (low sodium 32 oz.) to crockpot..
- Add your small can of cream of whatever soup; I used cream of celery, to the CROCKPOT!!! Yay!.
- Turn the crockpot on to HIGH for 5-6 hours. Get you hair did, take a shower, clean whatever just let it cook and all those flavors blend!.
- 5-6 hours later... taste your hard work pretty damn delicious already!! Now slowly add the flour; stirring it into your soup..
- Then add the CHEESE but slowly let it melt stir in more etc, use more if ya want!!.
- Turn your crockpot to low and let this simmer/set up for 1-2 hours..
We tested a lot of potato soup recipes over the last several monts and THIS one. For this amazing Crock Pot Cheesy Potato Soup, I used my Travel Crock Pot. It was the perfect size, and I love that I could set the timer and not have to worry about watching the clock. This Slow Cooker Potato Soup recipe is easy to make in the crock-pot, and it's perfectly thick and creamy and flavorful (without having to use heavy cream)! Many of you have already discovered my classic Potato Soup recipe on the blog, which will forever and always be my favorite.
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