Simple Way to Prepare Ultimate Arabian Khubz with beef and potato soup

Arabian Khubz with beef and potato soup.

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, arabian khubz with beef and potato soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Arabian Khubz with beef and potato soup is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Arabian Khubz with beef and potato soup is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have arabian khubz with beef and potato soup using 20 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Arabian Khubz with beef and potato soup:

1. {Get 2 cups of flour.
2. {Make ready 1 glass of cup warm water.
3. {Get 1 teaspoon of yeast.
4. {Take 2 teaspoons of powdered milk.
5. {Prepare 1/2 teaspoon of salt.
6. {Get 1 teaspoon of sugar.
7. {Prepare 2 teaspoons of butter.
8. {Prepare of For the soup.
9. {Make ready 1/2 cup of shredded beef.
10. {Take 1 cup of diced potatoes.
11. {Prepare 2 of medium size ball pepper.
12. {Get 1 of medium size sweet pepper.
13. {Prepare 1/4 of medium size of onion.
14. {Get Pinch of salt.
15. {Make ready 3 of seasoning cubes.
16. {Make ready 1 teaspoon of fennel.
17. {Make ready 1 teaspoon of black pepper.
18. {Prepare 1 teaspoon of Curry powder.
19. {Take 1/4 cup of vegitable cooking oil.
20. {Make ready of Water.

Instructions to make Arabian Khubz with beef and potato soup:

1. Here are the ingredients for the Khubz.
2. And for the soup.
3. For the Khubz, add all the dry ingredients to the flour and mix, then add the butter and continue mixing.
4. Pour in one glass of warm water and continue kneading until a smooth dough is formed.
5. Cover and allow to rise for twenty minutes.
6. Rub on small amount of vegitable oil on your palms and divide the dough into equal sizes.
7. Roll out on a rolling tray.
8. In a non stick pan, pour in drops of oil and place the dough, flip the other side until it is well done.
9. For the soup, in a non stick pan, pour in the cooking oil, after it starts sizzling, add in half teaspoon of pepper and onion, then add the shredded beef.
10. Continue stirring and then add the potatoes, remaining pepper and onions.
11. Add the spices and little amount of water, allow to cook for 5-10 minutes.
12. Serve and enjoy.

So that is going to wrap it up for this special food arabian khubz with beef and potato soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!