Simple Way to Prepare Speedy Sig's Stuffed Sweet Pepper in a Creamy Dhal Sauce

Sig's Stuffed Sweet Pepper in a Creamy Dhal Sauce.

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, sig's stuffed sweet pepper in a creamy dhal sauce. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Sig's Stuffed Sweet Pepper in a Creamy Dhal Sauce is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Sig's Stuffed Sweet Pepper in a Creamy Dhal Sauce is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have sig's stuffed sweet pepper in a creamy dhal sauce using 21 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Stuffed Sweet Pepper in a Creamy Dhal Sauce:

1. {Prepare of stuffed sweet peppers.
2. {Take 12 small of fresh sweet peppers.
3. {Prepare 1 medium of read onion , chopped finely.
4. {Prepare 1/2 of lime, juice only.
5. {Get 1 tbsp of light soy sauce.
6. {Make ready 50 grams of toasted almonds, crushed.
7. {Prepare 50 grams of crushed nuts of choice . I use cashew or pistachio.
8. {Prepare 2 tbsp of sweetened coconut shreds.
9. {Get 2 tbsp of heated curry powder( heat for a couple of minutes until you can smell the aroma ).
10. {Prepare 1/4 tsp of fenugreek.
11. {Get 1/2 tsp of chili powder.
12. {Prepare 1 tbsp of warm water.
13. {Get 3 tbsp of olive oil, 2 for browning the stuffed peppers, 1 for making sauce.
14. {Get of sauce.
15. {Make ready 1 small of can of brown puy lentils, drained and rinsed.
16. {Prepare 1 small of jar of asian type mushrooms in oil of preference.
17. {Make ready 15 of curry leafs.
18. {Make ready 1 of green chilli chopped.
19. {Prepare 300 ml of coconut milk.
20. {Prepare 3/4 tsp of ground turmeric.
21. {Make ready 1/4 tsp of garam masala.

Steps to make Sig's Stuffed Sweet Pepper in a Creamy Dhal Sauce:

1. First wash the peppers , make a cut into one side, remove seeds ,do not break the pepper apart.
2. Heat the curry powder, then mix with all the other ingredients in to a blender for the stuffing except the olive oil . Make a rough paste.
3. Stuff the sweet peppers with the paste.
4. Heat oil and and brown the peppers on sides, try avoid stuffing coming out. Remove from the pan and set aside.
5. Add the same chopped chilly and curry leaves to pan. Fry for a few minutes in one teaspoon of olive oil, add lentils simmer for a few minutes and then add turmeric and garam masala simmer for one more minute , do not let burn.
6. Add the drained mushrooms.
7. Add the creamed coconut and milk or the coconut milk if the sauce gets to thick add a little more milk or water.
8. Add the pepper and simmer until of soft but still in shape..
9. .
10. .

So that's going to wrap this up with this special food sig's stuffed sweet pepper in a creamy dhal sauce recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!