Almond milk and Sweet Potato Soup served with Croutons.
Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, almond milk and sweet potato soup served with croutons. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Almond milk and Sweet Potato Soup served with Croutons is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. Almond milk and Sweet Potato Soup served with Croutons is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have almond milk and sweet potato soup served with croutons using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Almond milk and Sweet Potato Soup served with Croutons:
- {Get 1 Cup of Almonds.
- {Make ready 2 of dates.
- {Make ready 2 of Medium sized Sweet Potatoes.
- {Take 5 Cup of Water.
- {Prepare 1 tsp of fresh cream for garnish.
- {Prepare 1 tsp of salt.
- {Get 1/2 tsp of ginger powder.
- {Get 1/2 tsp of pepper powder.
- {Get 1 tbsp of butter.
- {Make ready 1/2 tsp of sugar.
- {Make ready of bread slices as needed.
Instructions to make Almond milk and Sweet Potato Soup served with Croutons:
- First we’ll prepare Almond milk. Soak 1 cup almonds for 6-8 hrs. Grind the soaked almonds and dates with 4 cups of water so that all the almonds are broken down nicely..
- With the help of a strainer separate the almond milk from the crushed almonds.What you get now is creamy almond milk.keep it aside..
- To prepare the croutons cut the bread slices in triangle shape or any other desired shape.Fix a toothpick to the bottom of each piece.This is optional.Deep fry the bread pieces.Croutons are ready..
- Heat a heavy bottomed pan and add butter to it.Add the sweet potato and almond milk to it. Once it comes to boli add pepper powder, ginger powder,sugar and salt. Cook for 2-3 minutes..
- Serve hot with croutons and dates..
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