Steps to Make Homemade Chapatti with potato soup

Delicious, fresh and tasty.

Chapatti with potato soup. Chapati (also spelled chapathi) is an Indian flat bread that is a staple in North India Dal is a type of Indian lentil soup, and it's a very common pairing for chapathi Pair this quick and easy potato side dish with chapati for a Indian meal that's great for busy weeknights. Sweet Potato Flatbread which is also called as Shakarkandi chapati is a great way to include sweet potato in your meals. Make it for your everyday meals or pack it for your Lunch Box.

Chapatti with potato soup It's quick and easy to make, nice and creamy (with zero heavy cream), and always so delicious. Similar to the common pita, the Indian chapati is a bread made of whole wheat flour. It is usually served with a curry, but it is very versatile: it can be used just like regular toast, or as a side to many dishes.

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, chapatti with potato soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chapati (also spelled chapathi) is an Indian flat bread that is a staple in North India Dal is a type of Indian lentil soup, and it's a very common pairing for chapathi Pair this quick and easy potato side dish with chapati for a Indian meal that's great for busy weeknights. Sweet Potato Flatbread which is also called as Shakarkandi chapati is a great way to include sweet potato in your meals. Make it for your everyday meals or pack it for your Lunch Box.

Chapatti with potato soup is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Chapatti with potato soup is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chapatti with potato soup using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chapatti with potato soup:

  1. {Prepare 1 (1 cup) of flour.
  2. {Prepare 1 of tspn salt.
  3. {Get 1 of maggi.
  4. {Prepare 2 of tspn olive oil.

Italian Roasted Potatoes - buttery, cheesy oven-roasted potatoes with Italian seasoning, garlic, paprika and Parmesan cheese. We can't resist a warm chapati with our favourite curry. This traditional Indian side dish is easier than you think and only takes a handful of. Ensuring that the chapati is flipped only twice during cooking makes for a soft and fluffy chapati.

Steps to make Chapatti with potato soup:

  1. In a bowl add sieved flour maggi salt olive oil and mix all the ingredients together then add water to mix until becomes dough then cut and roll the dough into a circle shapes and set aside.
  2. Set a non stick frying pan on fire and put the circle dough on it and cook for 30seconds then turn to the other side and allow to cook then remove from the pan and serve with potato soup.

Storing chapatis Line a bowl with cotton towel. Place the cooked chapati on the bowl and cover with a towel. Chapati will stay beautifully soft for a long time. Here is the video of how to make soft chapati. Chapati (alternatively spelled chapatti, chappati, chapathi, or chappathi; pronounced as IAST: capātī, capāṭī, cāpāṭi), also known as roti, safati, shabaati, phulka and (in the Maldives) roshi, is an unleavened flatbread originating from the Indian subcontinent and staple in India, Nepal, Bangladesh, Pakistan.

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