Creamy potato soup. One of my go-to soup recipes and a reader favorite! It's such a creamy and comforting soup. Just be sure not to leave off the cheddar and bacon (or ham), they add lots of flavor!

Chef Jason Hill shares this creamy potato soup. Reviews for: Photos of Creamy Potato Soup. Creamy Potato Soup. this link is to an external site that may or may not meet accessibility guidelines. • How to Make Creamy Potato Soup from Scratch.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, creamy potato soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

One of my go-to soup recipes and a reader favorite! It's such a creamy and comforting soup. Just be sure not to leave off the cheddar and bacon (or ham), they add lots of flavor!

Creamy potato soup is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Creamy potato soup is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook creamy potato soup using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy potato soup:

{Make ready 2 of potatoes.
{Make ready 1 cup of cream or milk.
{Prepare of Spring onion for garnishing.
{Prepare of Croutons for serving.
{Make ready of Mozzarella Cheese optional.
{Make ready of Oil for frying.
{Prepare of Bay leaf optional.

Potatoes : You can use any type of potato, but we highly recommend using Yukon Gold potatoes. The recipe was good but I decided to use coconut oil instead of butter and almond milk instead of milk, I also added scallions and topped it with chives and a teaspoon of sour. This simple potato soup is ultra creamy and comforting! With only a few ingredients this soup comes together quickly on the stovetop.

Steps to make Creamy potato soup:

In a pan heat some oil and the potatoes and cook for 1 minute.
Add the cream and cook till potatoes are cooked.
Put them in a blender and blend till smooth.
Put back in the pan and season with bay leaf and let simmer for 1 minute.
Serve in a soup bowl and garnish with cheese and spring onion.

Load it up with all your favorite toppings for the ultimate in comfort. This creamy potato soup is quick and easy to prepare. I like to use red potatoes for soup because they are firm but yield a creamier result. Keep a bit of the skin on for that home-style look and flavor! When I was a kid, my mom made a potato soup for us that was very much like this one.

So that's going to wrap this up with this exceptional food creamy potato soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!