Recipe of Quick Best Ever Potato Soup

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Best Ever Potato Soup.

Best Ever Potato Soup

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, best ever potato soup. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Best Ever Potato Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Best Ever Potato Soup is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook best ever potato soup using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Best Ever Potato Soup:

  1. {Prepare 1 stick of butter.
  2. {Prepare 2 cans of cream of mushroom soup.
  3. {Get 2 cans of cream of chicken soup.
  4. {Take 2 (15 ounce) of cans chicken broth.
  5. {Get 8 ounces of Velveeta cheese.
  6. {Make ready 1 of large onion chopped.
  7. {Get 6 of large baking potatoes peeled, diced and boiled til tender.
  8. {Take of Optional: 1 lb of ground chuck browned and drained.

Instructions to make Best Ever Potato Soup:

  1. Wash peel and dice your potatos, put in a large pot. Cover with water and bring to a boil. Boil potatos til just tender probably 10-15min. Drain..
  2. If you are going to add meat to the potato soup I brown my meat with the onions while potatos are cooking..
  3. In a large pot melt the stick of butter. Add the soups, chicken broth, onion, meat, potatoes and Velveeta cheese. Stir constantly on med heat til cheese melts and its nice and hot. If you don't monitor this part the cheese might burn..
  4. If the soup is too thick for your taste, thin it down with a little milk..
  5. If you have family members who hate mushrooms, substitute with all cream of chicken soup. I tried to fool that family member once by adding bacon to the soup. She actually picked the mushroom bits out and ran water over them to verify I had indeed put mushroom soup in it!.

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