Spaghetti with prawns, baby spinach, chilli and garlic. A quick, light pasta dish that's easy to make and even easier to consume. Bring a large pot of well-salted water to a boil. Add enough water to loosen everything.
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Pasta should be cooked al dente.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, spaghetti with prawns, baby spinach, chilli and garlic. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spaghetti with prawns, baby spinach, chilli and garlic is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Spaghetti with prawns, baby spinach, chilli and garlic is something that I have loved my whole life. They're fine and they look wonderful.
A quick, light pasta dish that's easy to make and even easier to consume. Bring a large pot of well-salted water to a boil. Add enough water to loosen everything.
To get started with this particular recipe, we have to first prepare a few components. You can cook spaghetti with prawns, baby spinach, chilli and garlic using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti with prawns, baby spinach, chilli and garlic:
- {Get 200 g of spaghetti or linguini.
- {Take 1 bag of (washed) baby spinach.
- {Take 2 of red chillies.
- {Get 4 cloves of garlic.
- {Make ready 1 of pkt king prawns. (Raw best).
- {Take 3-4 tbsp of rapeseed oil.
- {Get of Parmesan to finish.
Cook on high until the prawns turn pink. Add the spaghetti and return to the boil quickly, then cook until al dente. Finely chop the garlic and parsley together. Heat the oil in a frying pan over a low heat.
Steps to make Spaghetti with prawns, baby spinach, chilli and garlic:
- Deseed and finely chop chilli and the garlic together..
- Start cooking the pasta in a large pan of rapidly boiling salted water. Give a stir to prevent sticking..
- Gently warm the oil in a large frying pan. Add in the garlic and chilli to soften and infuse. Taking care not to overheat/catch or burn the garlic..
- Add the prawns. If using raw tiger prawns make sure they have fully changed colour and gone pink. If using pre cooked prawns ensure they have been heated throughly being careful not to over cook as they can go rubbery. Remove from heat..
- Meanwhile pick over the spinach, removing a lot of the larger stalks (you don’t need to remove every single one) place baby spinach in a colander and pour through a Kettle of boiling water to wilt down sufficiently. Allow to drain, squeeze out a little of the excess moisture and add to the pan..
- At this point you could add optional flavour extras like nutmeg or smoked paprika. I like to keep this one simple though. Fully drain the pasta and combine in the frying pan, season generously..
- Serve topped with lots of finely grated Parmesan a good turn of cracked black pepper and if you like a little more heat a few chipotle chilli flakes..
Mix to coat with the oil. Add a little extra cooking water if needed. In same frying pan heat remaining oil on medium. Serve sprinkled with feta and crumbs. In a wok or large frying pan, heat vegetable oil over high heat.
So that's going to wrap it up with this special food spaghetti with prawns, baby spinach, chilli and garlic recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
