Chickpea Bread.
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, chickpea bread. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Chickpea Bread is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Chickpea Bread is something which I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chickpea bread using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chickpea Bread:
- {Take 1 cup of Dry Chickpeas *soaked in water overnight, drained.
- {Take 2 of Eggs.
- {Prepare 1 cup of Butter Milk OR Milk.
- {Prepare 1/4 cup of Olive Oil.
- {Prepare 1 teaspoon of Salt.
- {Prepare 50 g of Parmesan *shredded OR grated.
- {Take 1 tablespoon of Rosemary Leaves *finely chopped.
- {Take 1 cup of Self-Raising Flour OR Plain Flour.
- {Make ready 1 teaspoon of Baking Powder *add extra 1 teaspoon if Plain Flour is used.
Steps to make Chickpea Bread:
- Preheat oven to 200C. Line the base and sides of a cake tin with baking paper..
- Place soaked and drained raw Chickpeas in a food processor or blender that is powerful enough to process Chickpeas..
- Place Eggs, Butter Milk (OR Milk), Olive Oil and Salt as well, and process until finely chopped and well combined. Transfer to a bowl. *Note: If you use a food processor, you could add coarsely chopped Parmesan as well..
- Add Parmesan, Rosemary, Flour and Baking Powder, and mix well until well combined. Pour into the prepared tin, and smooth the surface..
- Bake for 30 minutes or until cooked through. Enjoy it straight away..
So that is going to wrap it up with this special food chickpea bread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!