Greek Lemon infused Potatoes.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, greek lemon infused potatoes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Greek Lemon infused Potatoes is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Greek Lemon infused Potatoes is something which I've loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook greek lemon infused potatoes using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Greek Lemon infused Potatoes:
- {Prepare 4 of medium to large potatoes.
- {Prepare 2 of vegetable stock cubes.
- {Take 2 tbsp of dried oregano.
- {Make ready 1 tbsp of paprika.
- {Get 2 tsp of fennel seeds.
- {Make ready 1 of lemon.
- {Get 2 sprigs of rosemary.
- {Prepare 1 tsp of Greek olive oil.
- {Prepare of Salt.
Instructions to make Greek Lemon infused Potatoes:
- Make up just over a litre of vegetable stock in a deep baking tray or casserole dish, cut your potatoes into wedges and add them along with the oregano, paprika, fennel seeds and the juice of one lemon to your stock..
- Cover with foil and braise in a pre-heated oven at 180c for 45 mins. Remove from the oven and transfer the wedges from the stock onto a baking tray. Spoon a little of the stock over the wedges and drizzle with olive oil. Bake uncovered for 20 minutes..
- Remove from the oven, sprinkle with sea salt and oregano and serve with buttered tender stem broccoli..
- Another tip, strain the vegetable stock and use it for a tasty risotto..
So that is going to wrap this up for this special food greek lemon infused potatoes recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
