Recipe of Award-winning Chorizo Beans Eggs

Delicious, fresh and tasty.

Chorizo Beans Eggs.

Chorizo Beans Eggs

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, chorizo beans eggs. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chorizo Beans Eggs is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chorizo Beans Eggs is something that I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have chorizo beans eggs using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chorizo Beans Eggs:

  1. {Take 100 g of Chorizo Sausage.
  2. {Prepare 800 g of - of Baked Beans.
  3. {Prepare 4 of hen eggs.
  4. {Make ready 3 of large onions.
  5. {Make ready 6 of normal plain sausages.
  6. {Make ready 4 tbsp. of Olive Oil or Rapeseed Oil.
  7. {Prepare 2 sprigs of fresh Rosemary maybe dried.

Instructions to make Chorizo Beans Eggs:

  1. Preheat the oven to Gas Mark 7 or 8 and then add 4 tablespoons of Olive Oil too a deep Skillet and then place the 2 Rosemary Sprigs in the Skillet and fry for a minute or two and then remove and let get cool in a small bowl..
  2. Place normal Plain Sausages in the Rosemary infused Olive Oil fry for at least 10 minutes on the hob,prepare and chop onions,then chop Chorizo into small cube's - fry them off with the other sausages for a minute or two and then add the onions,onions will need too be fried off - between 5 to 10 minutes,so after about 10 minutes or 20 minutes place in the oven,but need too heat the Baked Beans through first..
  3. So after cooking all the other ingredients on the hob for 20 minutes maximum - make 4 holes inside the Skillet and crack 4 hen eggs into them and then bake in the oven for 10 minutes with Kitchen Foil over the top,maybe disperse cold cooked Rosemary over the raw eggs before putting in the oven or sprinkle when dish is completely cooked..

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