Kashmiri shahi dam aloo with paratha. Shahi Aloo Dum, or Rich Baby Potato Curry is one of the simplest & most delicious recipes. Be it Punjabi Style, Bengali Style, Delhi Style, Kashmiri Style. Kashmiri Dum Aloo is made using baby potato and cooked in a curd gravy which is basically very hot and spicy.
Serve it hot with roti, chapati or bread. Indian Restaurant Style Kashmiri Shahi Baby Potato Curry Recipes. Kashmiri Dum Aloo Recipe In Hindi मसालेदार और टेस्टी कश्मीरी दम आलू ऐसे बनाये इस आसान नए तरीके से.
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, kashmiri shahi dam aloo with paratha. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Kashmiri shahi dam aloo with paratha is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Kashmiri shahi dam aloo with paratha is something which I have loved my entire life. They're nice and they look wonderful.
Shahi Aloo Dum, or Rich Baby Potato Curry is one of the simplest & most delicious recipes. Be it Punjabi Style, Bengali Style, Delhi Style, Kashmiri Style. Kashmiri Dum Aloo is made using baby potato and cooked in a curd gravy which is basically very hot and spicy.
To get started with this recipe, we must prepare a few ingredients. You can cook kashmiri shahi dam aloo with paratha using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kashmiri shahi dam aloo with paratha:
- {Get 1/2 kg of baby potatoes half boil.
- {Take 2 cup of curd beated.
- {Take 12 of almonds sock and grind paste.
- {Take 1 tsp of cumin seeds.
- {Make ready 1 tsp of coriander seeds.
- {Get 1 tsp of fennel seeds.
- {Make ready 1 tsp of dry ginger powder.
- {Take 1/2 tsp of red Kashmiri chili powder.
- {Prepare 4 of dry Kashmiri red chili.
- {Take 6 of black pepper.
- {Get 3 of green cordamam.
- {Prepare 1 of " cinnamon sticks.
- {Take 3 of clove.
- {Get 1/2 tsp of garam masala.
- {Take leaves of Some coriander.
- {Make ready of Oil for fry.
- {Make ready to taste of Salt.
Kashmiri Dum Aloo - auntentic Kahsmiri style deep fried potatoes cooked in a deeply rich red colored sauce and fragrant spices. Kashmiri Dum Aloo is one of the iconic dishes of the Kashmiri cuisine. It's spicy, hot, and oh so heavenly. What this is NOT : an easy.
Instructions to make Kashmiri shahi dam aloo with paratha:
- Take a pan add cumin seeds coriander seeds fennel seeds cinnamon stick clove black pepper green cardamom stir roast and grind well and mix tarmaric powder salt ginger powder garam masala mix and keep aside/ take red Kashmiri chili add hot water and grind well smooth fine paste and keep aside / take potato mix 1 pinch salt red chili tarmaric powder keep aside take a pan add oil and golden fry in this potato and keep aside.
- Take a pan add oil and add red chili powder and grind chili paste stir and add curd stir cook add grind masala stir fry to cook well add salt and add almonds paste and some water and keep with lid slow Flame for 10minutes.
- Now add coriander leaves and transfer into serving plate and garnish with coriander leaves and tomato flawar green chili.
- Ready to serve with paratha.
- Enjoy with your family take care eat well see you again with next recipe bye.
How to Prepare Kashmiri Sahi Dum Aloo Quickly at Home ? If you are looking for something outstanding to have in veg, Kashmiri Sahi dum aloo can be the best of all. This preparation is quite famous in North India and now, it is almost available in every restaurant. Aloo Fry Recipe-Simple Potato Fry for Lunch box-Easy and Quick Potato Recipe-Indian Potato Recipe. How To Make Mooli Daikon Ka Paratha.
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